Berry Cobbler

            

Ingredients:

Two 12-oz bags frozen mixed berries

1 box white cake mix (no pudding)

1 can of diet 7-up or sierra mist (clear soda)

Instructions:

Place frozen fruit in a 9×13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop – this will give you a ‘crust’. If you stir the two, you will have a cake like topping.

Bake 350 for 45-50 min.

You may be able to use frozen peaches instead of mixed berries.

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