Donuts in the oven

            

Ingredients:

500 g flour,
2 tablespoons sugar,
half teaspoon salt,
20 ml oil,
egg,
250 ml milk

Spoon instant yeast.

Method:

Mix yeast, sugar and milk warm, add eggs flour and salt and add milk, sugar, and yeast to flour, and knead the mixture well.

We leave the dough brewed, we make the balls in the oven tray and let them brew.

The dough is painted with eggs, sprinkled with sesame seeds or as available, and we put them in the oven for cooking.

Print Friendly, PDF & Email

Garlic Roll Cupcakes

Drunk Pecan Pie Bread Pudding