Granny Smith Apple Bundt Cake


Ingredients :

2 csugar
2 cvegetable oil
1orange (squeeze juice save peel for zest)
3 call purpose flour
1 tspbaking soda
1/4 tspsalt
1 1/2 Tbspcinnamon
2 tsppure vanilla extract
1 tspnutmeg
3 largegranny smith apples peeled and cored and cubed in small pieces
1 cchopped pecans


1 cpowdered sugar
1 tsporange zest
1 dash(es)orange extract (optional)
1 Tbspmilk (depending on how thick you want your glaze)

How to Make Granny Smith Apple Bundt Cake :

  • Prepare bundt pan (butter and flour or bakers joys) and preheat oven to 325 degrees.


Begin mixing sugar, eggs, oil and orange juice. Then slowly add all of the dry ingredients. Add apples and pecans last. This batter should be very thick and dense.


Pour batter in bundt pan and bake for 1 hour and 15 min or until tester comes out clean.


Turn cake onto a plate and allow to cool.


Mix glaze to the consistency you would like it.


Drizzle the cake with the glaze and enjoy!
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