Highly Addictive Vidalia Sweet Onion Dip

            
Recipe By: Jenn
“Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker.”

Ingredients

1 cup mayonnaise

2 cups shredded Swiss cheese

1/2 cup grated Parmesan cheese

2 cups thinly sliced Vidalia sweet onion

hot sauce, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.

Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.

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