homemade chocolate chip cookies

homemade chocolate chip cookies


2 1/2  sticks unsalted butter
1 c.  brown sugar
1/2 c.  granulated sugar
2 tsp.  vanilla extract
2 eggs
2 3/4 c.  all-purpose flour
1 tsp.  baking soda
3/4 tsp.  salt
2 c. semisweet chocolate chips


Preheat oven to 375º and line a large baking sheet with parchment paper.

Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs.

In a separate bowl, mix flour, baking soda and salt. Stir into butter-sugar mixture. Fold in chocolate chips.

Roll dough into 1-inch balls, placing them about 2 inches apart on prepared baking sheet. Bake cookies for 10 to 12 minutes, or until lightly golden.

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