Homemade Kentucky Blackberry Cobbler

            

Emmm It’s Delicious! one of my best Recipes! Try and Let Me know what do you think in the facebook comments. credit: skinnypoints.com

serving: 12 – 5sp per serving

Blackberry Cobbler is a very easy recipe, the only catch is that it takes about 45-55 minutes in the oven to go through the bubbling, caramelizing, browning process (now that doesn’t sound too bad, does it?). The cobbler batter is a wonderful base that I could eat directly with a spoon if I didn’t have the promise of blackberry heaven in my immediate future. It is akin to biscuits, and doesn’t have sugar in the batter itself…that comes with the blackberries to create a nice glazed crust on top. For warmer weather, you can serve the cobbler with warmed cream (which I chose), or with fresh whipped cream–whatever makes you happy.

It is juicy, flavored and really tasty. As a rule, the dessert like this is appreciated by all family members without any exceptions.

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