Honey Garlic Carrots Are Better Than Candy

            
Recipe By: Lola
“Simply delicious!”

Ingredients

1 tablespoon butter

2 (16 ounce) packages baby carrots

3 tablespoons honey

2 cloves garlic, minced

1 teaspoon salt

1/2 teaspoon black pepper

1/3 cup water

Directions

Melt butter in a large skillet over medium heat and stir in carrots, honey, and garlic; sprinkle with salt and black pepper. Pour in water. Cover and bring to a boil. Cook for 4 minutes, covered, and remove lid; cook until carrots are tender, 10 to 15 more minutes, stirring often.

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