Honey Soy Salmon

            

Ingredients

for 1 serving

6 oz skinless salmon(170 g)

2 cups broccoli floret(300 g)

olive oil, to taste

salt, to taste

pepper, to taste

1 tablespoon green onion, sliced

HONEY SOY MARINADE

1 teaspoon garlic

1 teaspoon ginger

¼ teaspoon pepper

1 tablespoon soy sauce

1 tablespoon honey

Preparation

Preheat oven to 400˚F (200˚C).

In a small bowl, mix honey soy marinade ingredients.

Lay the salmon on a baking sheet. Pour the marinade over the salmon.

Lay the broccoli beside the salmon, but not touching. Drizzle olive oil over the broccoli, then season with salt and pepper.

Bake for 10-12 minutes.

Top with sliced green onions.

Enjoy!

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