Or you can add any yummy ingredients you want.
Mix the mashed potatoes with butter and any additional ingredient you choose and stuff it into a greased muffin tin. Even to the top and brush with melted butter or olive oil.
Bake in a preheated oven to 375° until tops are crispy and golden.
Easy, peasy and yummy! If you use this new way of serving potatoes, it will be your only way! It’s healthy, you get to have a soft potato center with the crunch on the outside without all the fat! Give it a shot, you won’t regret it!
Pin the image below in one of your Pinterest boards so you can always have it with you when you need it.