Pan-Fried Cinnamon Bananas Are Ridiculously Easy


How to Make It

Step 1

Cut the bananas into 1/2-inch thick slices.

Step 2

Combine the sugar and cinnamon in a separate bowl. Mix well.

Step 3

Lightly coat a pan with oil or butter. Fry the banana slices over medium heat, for 2 to 3 minutes.

Step 4

Add a sprinkling of cinnamon sugar. Flip over.

Step 5

Cook for another 2 to 3 minutes, adding more cinnamon sugar during the last minute.

Step 6

Serve warm. If desired, top off with powdered sugar, nutmeg, or more cinnamon.


Put the image below in one of your Pinterest boards so you can always have it with you when you need it.This enables us to continue receiving funding from Pinterest.

Print Friendly, PDF & Email

Old Fashioned Coconut Cream Pie

Black Pepper Beef and Cabbage Stir Fry