World’s Best Peanut Butter Fudge

Recipe By: Debby
“A friend shared this recipe with me, and it is by far the best fudge recipe I’ve ever tried. This fudge is too good to only make at Christmas!”


4 cups white sugar

1 cup milk

1/2 cup butter

1 (7 ounce) jar marshmallow creme

12 ounces peanut butter

2/3 cup all-purpose flour


Grease a 9×13 inch baking dish, set aside.

In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.

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